This used to be Samoa Hut.

The Harbor Hut has been family owned and operated since 1951.

There is also a fish and chips take-out building on the property called "The Li'l Hut".

Their original outdoor tikis have deteriorated and they have replaced some of them with more modern carvings. One old standing rootball headed tiki has lost his body and just the head remains if you compare earlier to later photos below...

Mr. Vise Grip's Bamboo Bar was the small tiki bar within the 19 Broadway Nite Club, from 2003 until a fire damaged the space in 2009. The Nite Club remains, but the Bamboo Bar is no longer.

Opened 1963 and closed in 1980.

The Beachcomber was a Canadian chain of elaborate Polynesian restaurants in the same vein as other popular chains like Kon-Tiki, Don the Beachcomber and Trader Vic's. Other restaurants in the chain were located in Calgary, Vancouver, Victoria and Winnipeg.

The Beachcomber reportedly was owned by Zane Feldman, the original owner of the Edmonton Oilers hockey team.

It was razed in 1980, an office building now stands in its place.

This live music venue was originally located on Pico Boulevard at the old Wan-Q building at 8751 W Pico Blvd. (circa 1994), but then re-located to this second and final location. It lasted here from 1995-1999 before closing for good.

The interior had a bamboo bar and a mural in back of Thurston Howell and his wife, Lovey, from Gilligan's Island.

The Jacks Sugar Shack locations (never an apostrophe in its name) featured an eclectic mix of blues artists and American roots music. It also hosted the long-running Ronnie Mackʼs Barn Dance.

Built in 1962.

This manufactured home community consists of 90 one-story units.

The community lies very near the Pacific Ocean, and once boasted a Manager's Office built to look like a long house, with two large tikis guarding the entrance. The tikis were removed sometime @2006, and today nothing noteworthy remains.

Closed in 2009. Remembered for its 12-foot-tall moai at the entrance and for the sculptured look of the interior to look like a cavern overgrown with tree branches on ceiling and roots on floor. They also had hula shows and served drinks in coconut mugs.

Opened in mid 2000s and closed in late 2000s.

Kava Lounge was more of a wine bar, with a Polynesian vibe tending to the Maori end.

It was apparently close to La Ripaille, a French Restaurant, which has been at this address since the early 80s and still going as of 2021.

Open since @ 2012.

Surf City Island golf is a popular island-themed miniature golf course with nautical, pirate, jungle, and tiki imagery.

Opened in 2003.

The Conga Lounge, situated above Cafe Rustica, was a small oasis. The cozy space was decorated with a variety of tropical trappings, but not exclusively Polynesian Pop. Co-owned by the same brothers who own Forbidden Island in Alameda, this was where they first cut their tiki bar teeth. The soundtrack included Exotica, and there was a small menu of food available. The Conga Lounge was also available for private party rentals.

Conga Lounge (and Cafe Rustica) closed at the end of February 2015.

Kahuna Grill was a small fast-casual restaurant in the food court of an outdoor shopping center. The menu was mostly burgers, salads, and sandwiches. They served beer in bottles. There was a fish tank inside and the walls were decorated with surf boards and surfing photos and memorabilia. A television played continuous surfing videos. The tikiness was limited to one or two free-standing carved tikis.

Closed in February 2019. Today the location is home to Mesa Burger.

*NOTE: Kahuna Grill had also opened a second location at the Paseo Nuevo mall in downtown Santa Barbara but it closed in 2014 -- 12 De la Guerra Place, Santa Barbara, CA 93101, United States.

The Islands Restaurant was situated in the former Hanalei Hotel, now called the Crowne Plaza. This once-elaborate mid-century Polynesian restaurant was designed by George Nakashima along with Hendrick & Mock Architects, starting in 1964. It had an A-frame entrance from the hotel's courtyard, elaborate water features and lush surrounding landscaping, and was thoroughly and richly decorated inside. The restaurant featured lovely carved railings throughout, large glass float lights, and dramatic clam shell fountains. Some of the tikis here were salvaged from Steve Crane's Luau in Beverly Hills.

Over the years, remodels of the restaurant (and surrounding hotel) gradually stripped the restaurant of its defining features. In November 2006, a six-month renovation of the restaurant began, which removed many of the waterfalls, fountains and other water features, along with nearly all of the tiki artifacts. The end result was a fairly generic hotel restaurant, though some decor in the hallway outside remained intact for some time after.

In the beginning of the Covid pandemic the hotel was contracted by the city to house homeless Covid victims and this restaurant was closed since @2020 to the public. Fences and security were put up and those not registered to stay were turned away. Then, another remodeling was completed and the hotel opened back up in 2024 to show that all traces of Tiki decor had been removed from the premises, save some lava rock on some of the walls and some tiki railings.

So, although you can visit the hotel now, as of 2024, it is essentially finished as a tiki point of interest, save for the memories.

The Crowne Plaza, originally the Hanalei Hotel (built in 1959), was remodeled and expanded just a few years later to include features like flaming Moai and Tikis atop its towers. This 1964-1966 expansion was by Hendrick & Mock, architects.

This hotel was also host to Islands Restaurant and Islands Sushi and Pupu Bar.

The hotel became part of the the Crowne Plaza chain, and was later formally called the Crowne Plaza San Diego. Before becoming a Crowne Plaza hotel, it was a Red Lion hotel, and before that it was a Best Western. The sign for the Hanalei used to be a fantastic example of Googie signage, but tragically, it was replaced with an exceedingly bland sign when "updated" by Best Western. The "Hanalei" name was dropped entirely from use when it became the Crowne Plaza in 2007.

For many years, the Crowne Plaza was able to retain a little bit of its Polynesian feel, including tikis salvaged from Steve Crane's Luau in Beverly Hills. It is a large hotel, and the remaining tiki touches were more scattered than immersive.

In late 2006, the Islands Restaurant was gutted for "renovation", and the amount of tiki to be found here dwindled to near nothingness by 2024.

*This site was a host of the ever-growing Tiki Oasis event (2006-2019) before it moved and was held at San Diego's Paradise Point (2020) and later re-located to San Diego's Town and Country in 2021. From 2001 to 2005 Tiki Oasis was held at the Caliente Tropics in Palm Springs.

In the beginning of the Covid pandemic the hotel was contracted by the city to house homeless Covid victims (and then later, apparently immigrants) and this restaurant was closed since @2020 to the public. Fences and security were put up and those not registered to stay were turned away. Then, another remodeling was completed and the hotel opened back up in 2024 to show that nearly all traces of Tiki decor had been removed from the premises, save some lava rock on some of the walls and some tiki railings.

So, although you can visit the hotel now, as of 2024, it is essentially finished as a tiki point of interest, save for the memories.

*NOTE: House of Buzz (Buzzy Meeker) was able to salvage much of the removed decor and tikis. He sold them through direct sales and through an auction, complete with auction catalog. The catalog could be purchased through his Etsy store. One particularly large and noteworthy tiki (seen below with model) and attributed to Mexican artist Deme Chavez (carved from South American hardwood in the 1950s) stood proudly in the Hanalei garden atrium for decades but now has a new home at False Idol in San Diego.