The first Brass Monkey Tiki Bar opened at the end of 2009 in Copenhagen, Denmark.

In 2018, a new sister location, Brass Monkey Esbjerg, opened its doors.

Brass Monkey Esbjerg appears to have closed some time at the end of 2021 and then re-opened in August 2022 under a new name as The Tiki Hut.

The Tiki Hut was not well received and closed just a few months later to be replaced by a more traditional beer bar in January of 2023.

The new Carnival Cruise Line ship Mardi Gras set sail on Saturday, July 31, 2021, marking the first official passenger cruise from Port Canaveral since the pandemic began in 2020. The ship has a capacity of 6,500 passengers and 20 decks, making it the eighth largest cruise ship in the world. The Mardi Gras is also the first ship in North America powered entirely by liquefied natural gas.

Note, there was also a much smaller Mardi Gras ship launched in 1972... but this one dwarfs it in comparison.

The 2021 Mardi Gras specializes in Caribbean cruises. It is docked and leaves out of Port Canaveral, Florida, United States.

The RedFrog Tiki Bar is located on the 5th level Lido deck and is the first of 3 RedFrog Tiki Bars planned, with the Carnival Celebration and Carnival Jubilee next in line.

Carnival Celebration's Red Frog Tiki Bar opened when the ship was completed on November 2, 2022.

These Red Frog Tiki Bars are distinct from the Red Frog Pubs or Red Frog Rum Bars on other ships in this line.

The Carnival Mardi Gras' bar is 2 stories tall and has both bar and dining table seating. They have extensive themed decoration including some Oceanic Arts style lights and some Oceanic Arts Papua New Guinea masks and other hangings.

The bar features a wide array of rums listed by region but the bar name reflects their line of beers which is served on tap. They do have unique branded tiki mugs and mai tai glasses available for sale as well as other merch.

Opened in 1974.

Originally there were two locations, the other being in Worcester, MA. The Worcester location was purportedly more elaborate with a huge rock waterfall in the middle of the dining room.

This location in Webster was renovated a few times and by 2014, it had very little tiki left.

The owner, who was in his 70s at this point, sold it, and the restaurant soon re-opened under new ownership that same year (2014).

On March 18th, 2022, the restaurant was burned down by an arsonist, who was later caught.

Opened at least as early as 2020.

This restaurant offers a fusion menu of Mediterranean food and other cuisine. They do have some tiki decor and use generic tiki mugs to serve cocktails, but the overall vibe is of a mid-luxury resort restaurant that with very little effort could change themes if necessary. What this location has going for it is the spectacular ocean view -- it is built out on stilts over the Al Bandar Marina -- so great for sunsets.

The Tipsy Tiki opened some time prior to December 2021, with little to no change in decor from its previous incarnation as The Myna Bird (which ran from 2017 to 2020).

Located in the International Market Place in Honolulu, in the Kuhio Avenue Food Hall, this bar was rebranded as being part of the La Pina Cantina next door.

Built in 1969.

The Twin Tiki Inn boasted a Polynesian theme with gas fired tiki torches, rattan furniture, and its signature double-headed tiki sign.

In early 1992 the owner converted the property to a Regency Inn. The only trace of Tiki now, is the mention of it on the history section of their website.

Soft opening on February 6th, 2022. Opened to general public on February 16th, 2022.

Cane Tiki Room is the fourth sister restaurant from owners Donovan Schmit and Troy Larkin; the ‘restaurant family’ also includes Fish Gaucho, Pappy McGregor’s, and Eleven Twenty-Two Speakeasy & Cocktail Lounge.

Housed in the space previously occupied by Stein’s BBQ.

Mary Yick opened The Tiki Hut in 1961, on Tyler Street in Boston's Chinatown.

An article in February 1970, noted how “The Tiki Hut is a favorite after-show stop for many theatrical people when they’re in town.” The article mentioned how Pearl Baily, her husband, drummer Louis Bellson, co-star Cab Calloway, and other cast members of “Hello Dolly” dined at The Tiki Hut. Many theatrical celebrities dined at the restaurant when they were in town, and some of those regulars included David Merrick, Angela Lansbury, and Shakespearean actor Nicol Williamson.

Like Ruby Foo's Den and the Cathay House, the Tiki Hut was a favorite of the stage and screen celebrities, as well as stars from the local sport teams, from the Celtics to the Bruins. It was even noted in an article in February 1971, that on the theatrical circuit, Mary Yick was affectionately known as “The Dragon Lady.”

Unfortunately, Mary and the Tiki Hut ran into a serious problem in mid-1971, facing a possible ouster from her 10 Tyler Street location. The owner of the premises, the Lee On Dong Association, was attempting to conduct an “auction in the Chinese tradition of her lease.” Fortunately, Mary was able to secure an injunction to halt the auction until the owners could come forward and justify themselves to the court.

Mary and the Tiki Hut lasted only another year, though at least it seemed the lease ouster had been prevented, when in November 1972, she transferred the liquor license to Mai Lai Inc., managed by Kwok Man Yu, who would operate a restaurant at the same address. The Boston Globe, December 1, 1972, noted this loss in an article titled, “Chinatown loses its last Dragon Lady.” It referred to Mary Yick “of the lyrical voice and quick quips that (gently but plainly) put down amorous customers.” The article also stated, “Her departure ends, at least for the time, a tradition begun by the legendary Ruby Foo and later Anita Chue.”

Opened June 3rd, 2019.

Barista Parlor owner and founder Andy Mumma, Isle of Printing founder Bryce McCloud and longtime Husk Nashville bar manager Mike Wolf have taken over the former Bar Luca space, to create a neo-tiki bar with a "Jetsons" meets "Polynesian Pop" vibe.

The bar itself is trimmed out in bamboo, but the giant robot hovering over it and the sci-fi theming may scare away those looking for a more traditional tiki space.

Still, Chopper has a serious rum collection at hand and their cocktails look to be on-point.

This bar opened on Friday, October 1st, 2021.

From their website:

"Misfit Tiki Bar is Tromsø’s own little exotic oasis, adding warmth and color to an otherwise cold and dark arctic city.

Misfit Tiki Bar is created to honor tiki culture's past and reinvigorate it here in the north. Located in the city center of the arctic capital, Tromsø. Misfit Tiki Bar features a variation of both original and modern tiki-tails, as well as a few simple yet delicious bar snacks.

Misfit Tiki Bar offers a large collection of rum from numerous countries around the world, while handcrafting a wide variety of homemade ingredients. The bar taps into the history of Tiki, paying homage to the heritage and indigenous artforms of Oceania’s treasured past that originally inspired Tiki culture. The decorations are crafted by both local and international carpenters and artists, from Norway to The UK and Hawaii."

Misfit Tiki Bar is located above their big brother bar, the Bastard Bar, known as a thriving live music venue that started in 2009.

Built in 1974 and last renovated in 2015, the InterContinental Tahiti Resort & Spa is set amid tropical gardens and bordering a lagoon. This upscale spa resort is 7 km from Bougainville Park and 8 km from Papeete Market. Polished rooms with balconies come with flat-screens, minifridges, and tea and coffeemakers. Suites add living rooms and terraces. Wi-Fi and room service are available, and kids age 15 and under stay free with an adult. In addition to a chic spa, amenities include 2 freshwater pools, 1 of which has a swim-up bar. Dining options include 2 posh restaurants, a lobby bar, the swim-up bar, and their Tiki Bar.

Tiki Bar is their main bar, located just next to Te Tiare restaurant. It is a popular rendezvous for hotel guests as well as local residents, and it hosts live entertainment from Wednesday to Saturday, creating a lively atmosphere.

*The Tiki Bar and the present-day InterContinental Tahiti Resort & Spa are not to be confused with the Tahara'a InterContinental Hotel which has been abandoned for many years and is much further from the airport.

Opened March 1963.

The Kon Tiki opened as part of the new La Louisiane Restaurant, owned by Rube Levine and Jimmy Sholtz -- featuring steaks, seafood, and Italian cuisine.

Rube and Jimmy retained Mr. Edward Chun, formerly of the Polynesian Room of the Edgewater Beach Hotel in Chicago. Mr. Chun was nationally famous for his Cantonese specialties, and personally supervised the preparation of the Kon Tiki's Cantonese creations.

Later, La Louisiane became House of Chun, so presumably Mr. Chun took over the main restaurant as well.

This space was reputed to have become a gay bar in its later years.

Kon Tiki was open until 1990.

The area, south of Linwood Boulevard to 34th Street, between Main and Gillham, was deemed blighted and ridden with crime and drugs in the late 1980s, and these buildings, as well as other homes, apartments, and commercial buildings, were demolished in the early and mid-'90s as part of the so-called "Glover Plan" to be replaced by the Midtown Marketplace development, a large commercial development anchored by big box retailers Home Depot and Costco.