The Hut has been open since 2001, but in 2009 they embraced tiki in a big way when they saved a landmark 3-story moai from destruction. Stairs inside the moai lead to a railed observation platform on top of the moai's head. The 40,000 pound structure came from Magic Carpet Golf, and moving it to the courtyard at The Hut was no small feat. The moai now looks out across Tucson once more.

The Hut is a music venue with both indoor and outdoor stages.

They are more of a beer bar, and their limited list of cocktails are more like what you would find in a college bar with punches served in fish bowls and drinks with names like "The Pineapple Express" or "The Grateful Dead".

Le Tiki Lounge opened in 2012 in the Folie-Mricourt neighborhood in the 11th arrondisement, south of Belleville.

The decor, while a bit spare, included bamboo, pufferfish, glass floats, tiki carvings, and touched on all the important bits of a classic, quality tiki bar.

Bai also sculpted some wonderful versions of the Suffering Bastard for their house mug.

Closed November 2022.

Kanaloa was a tiki-themed restaurant, bar & nightclub, owned by the same folks behind Mahiki, along with Girls Aloud member Sarah Harding. It opened in London's Blackfriars neighborhood in 2009. Much effort went into creating a welcome space for women at Kanaloa: going beyond free entry and discounts for women, house rules discouraged men from treating women like prey. The main bar had lots of sleek bamboo and shell lamps. The ceiling in one room was densely encrusted with many different colors of glass floats. An elevated "treetop" room had some artificial palms. The club had a large and varied rum menu.

This was the original location in what became a chain across the UK, with locations in Glasgow (closed), Croydon (closed), Cardiff (closed), Newcastle (closed), Portsmouth (closed), and Leeds (closed).

This original location closed its doors in January 2020. The space is currently home to a new bar/nightclub named Be At One.

This Trader Vic's location opened in Portland in June 2011. There was a Trader Vic's in Portland from the '50s through the '90s in the Benson Hotel, just a short distance south of this new location.

In early March 2016, a small fire in the medical offices above caused some minor damage to a small patch of the ceiling. Though the repairs were to be covered by insurance, the owners of the location opted to close the restaurant entirely.

One of the two large exterior tikis that used to flank the entrance to the Portland Trader Vic's before it closed (around 8' tall with large lips, a small nose, and concentric Tangaroan-style eyes) now resides in a Dubai Trader Vic's.

Okolemaluna Tiki Lounge opened in November 2010, and closed in September 2012. (Okole maluna is Hawaiian for "bottoms up"; the Hawaiian "cheers".) Owners Brice and Lisa Ginardi put the focus solidly on the quality of the cocktails, serving classic tiki recipes made with locally-sourced fresh ingredients. As any cocktail lover who has visited Hawaii can tell you, this was a huge boon, a respite from the over-sweet, over-chemical drinks found everywhere in the islands. Okolemaluna's menu had about twenty cocktails, a mix of historic tiki cocktails from the great Polynesian palaces, and some new creations. The menu also had a small selection of pupus.

If you finished the entire drink menu, you could join the Okolemaluna Mug Club: you got your own custom mug kept on a special shelf behind the bar.

Beyond the drinks, Okolemaluna also sought to set a historic tone with the environment. The music was a mix of vintage and modern Exotica, and the space was filled with bamboo and lauhala matting. There was a lava rock waterfall, and some decor from defunct tiki bars.

Opened in August 2013.

Three Dots and a Dash was the creation of star bartender Paul McGee, in partnership with Lettuce Entertain You, a Chicago area restaurant group. The bar is named for the classic Don the Beachcomber drink, itself a WWII call for victory using the Morse code for "V." The focus at Three Dots and a Dash is on cocktails, but it also delivers on the special Polynesian Pop details we've come to expect... most notably on the beautifully detailed souvenir mugs. There is a small menu of food, including a flaming Pu-Pu Platter.

In November 2014, Paul McGee left Three Dots and a Dash, and in January 2015 opened Lost Lake (However, Lost Lake is closed since January 2022).

The Three Dots and a Dash space is divided up into several sections, including The Bamboo Room (an exclusive 22-seat bar-within-a-bar opened in 2019). Led by Beverage Director Kevin Beary, The Bamboo Room was recognized as one of Esquire’s “Best Bars in America” in 2022. An ode to rum and rhum agricoles, the menu is composed of refined and focused rum drinks presented across multiple cocktail styles. Separate menu shown below...

Lani Kai was a Hawaiian-inspired (but not tiki) restaurant and bar in lower Manhattan. It was opened in 2010 by Julie Reiner, who grew up in Hawaii and has been behind several high-end cocktail spots in Manhattan including Pegu Club, Flatiron Lounge and Clover Club. While Reiner made it clear that Lani Kai was not intended to be a tiki bar, she and her staff knew traditional tropical cocktails inside-out, and executed them perfectly.

The space was dimly lit, mainly by candles... no beachcomber lamps here. The seating and tables were sleek and streamlined, and the rooms had lots of green plants. The feel of the spot was that of a modern, high-end spa in a Hawaiian resort. The upper level had restaurant seating and a small bar, and the lower level had a spacious bar area with a fireplace.

Lani Kai closed abruptly in the early fall of 2012.

The American Museum of Natural History has a permanent exhibit dedicated to Oceanic art, the Margaret Mead Hall of Pacific Peoples. Margaret Mead was an anthropologist at the museum from 1926 until her death in 1978. She is most famous for her influence on American thinking about sexuality; she herself was influenced by the differing attitudes towards sex she encountered during her expeditions to the South Pacific.

The hall contains a wide array of anthropological pieces from Polynesia, Micronesia and Melanesia. The anchor of the hall is a 15-foot reproduction of a moai from Rapa Nui, which famously came to life in the film Night at the Museum, bringing a more steady flow of traffic to the hall.

Pieces like those on display at the Hall of Pacific Peoples were a heavy influence on the graphic artists who created the logos, menus and tiki mugs for Polynesian restaurants in mid-20th century America.

Tiki Bar opened in January 2008 in Ponferrada, in the province of Len. The bar served tropical cocktails and hosted live music, mainly rock & roll. The bar was a celebration of midcentury American pop culture.

It appears they closed some time in 2010 to 2011.

The location is now home to La Posada Club.

There is another Tiki Bar location on the other side of Spain at Calle La Rioja, 39, Gandía. It opened in 2010.

The Tiki Bar & Kitsch Inn is a tiki bar and restaurant in Glasgow, Scotland, it opened in November 2010. It is divided into two levels: the downstairs is the Tiki Bar, and the upstairs is the midcentury modern Kitsch Inn, serving Thai food. The drink menu is a mix of classic Tiki cocktails and modern originals, served in unique tiki mugs made by Garnet McCulloch of Fireworks Studio.

There was a sister location, also in Glasgow, called The Pacific (closed in 2017).

Lanai Hawaiian Food was a restaurant in the Auxiliadora neighborhood of Porto Alegre. It was opened by Sarah Wojahn in June 2010, and closed in January 2015. The space was sleek and modern, yet still warm thanks to careful lighting and a smattering of bamboo trim. Two large, pale, Hawaiian tikis overlooked the dining room. The food was upscale, modern Hawaiian.

Don the Beachcomber is located within the Royal Kona Resort, where it opened in 2005.

This location is not to be confused with the historic, long-gone Don the Beachcomber restaurants run by Donn Beach or his partner Sunny Sund, but rather was opened by someone who picked up the rights to the name here in the Hawaiian Islands. Mainland rights to the Don the Beachcomber name are currently held by the newer Don the Beachcomber chain (including Madeira Beach and others run by 23 Restaurant Services after they acquired the brand from Delia Snyder).

The bar and restaurant are open-air, overlooking the ocean, but sheltered by a large, round roof. The restaurant in particular is full of fantastic '70s-chic Tiki loveliness, thanks to architect George "Pete" Wimberly.

A vibraphonist can sometimes be found playing in the bar as the sun sets over the ocean.

Food is on the more upscale end of Kailua-Kona dining.