Tiki Bars
The Palm Springs Hotel, Coral Tree, & Luau Restaurant
Palm Springs, California, United States (Closed)
The Palm Springs Hotel was one of the city's earliest hotels, although there is little information left about it today. It was located at 265 N. Palm Canyon Drive and appears to have been around since at least the 40s. Probably before.
Through the 1950s, it was known for its Coral Tree Restaurant, which featured French-inspired food, and whose interior featured coral-colored booths with lots of tropical plants and a leaf-patterned carpet.
The Luau Restaurant looks to have been a 1940s pre-tiki establishment that was replaced by the Coral Tree. Difficult to say. Only the occasional menu turns up but judging by The Luau prices, it was probably before the Coral Tree and perhaps there are some traces of the old Luau when looking at interior shots of the Coral Tree below.
Today, this space has been entirely rebuilt and nothing of the old venue remains. It is now home to the Hyatt Palm Springs (the half which also has public self-parking).
However, you can still walk across the street from the Hyatt to where the current Tonga Hut Palm Springs offers Pop Polynesian escape to today's customers.
Tikki Beach - at Paddy's Beach Club
Westerly, Rhode Island, United States
Opened in 1999.
Paddy's Beach Club is located right on the beach and is relatively quiet during the winter but explodes into action during Spring and Summer, becoming a Spring Break/Beach Festival destination for thousands of scantily clad young people who visit every Sunday while the season lasts.
The Tikki Bar is located directly opposite the DJ entertainment stage on the other side of the dance floor. This dance floor is flanked on the sides by cabana private areas that you can rent for your friends. There is also a large drinking and dining area behind the main building and beach access onto the main beach as well.
Often regarded as New England's premiere dayclub.
They do have at least a couple of large carved wooden tikis outside. But the Tiki theme is applied pretty lightly overall.
Their cocktails are not the refined Trader Vic's and Don the Beachcomber cocktails that send the taste buds of most Tiki Fans quivering. If you want a ton of blue drink in a fish bowl to get buzzed on, though, they have you covered!
TikiBar & Kitchen
Misdroy, Poland
A tiki bar on the Polish coast, only 2 1/2 hours away from Berlin-Germany. Appears to have been open since at least 2021.
Navy Strength Tropical Bar
Seattle, Washington, United States
Opened March 30th, 2017.
Navy Strength is a proto-tiki, tropical, and travel-influenced cocktail bar with a full kitchen.
Just to elaborate on ""proto-tiki" -- their decor is minimalistic without the layers of tiki carvings and art you might find at more traditional tiki establishments. They do not claim to be a tiki bar, but certainly tiki influenced. They do use tiki mugs and there are some small carvings and pieces throughout.
The ceiling and adjacent walls do have lots of variated wood planking that puts one in mind of a ship's hull, however, and looking about, you'll spot lengths and coils of ship's rope that makes it seem like you are embarking on some sort of naval voyage. A definite nautical bent as the bar's name would imply.
Their food and drink menu does rotate to some extent, to highlight different countries around the world, so depending on when you visit, you may have very different options. There does appear to be a standard cocktail menu (see below) of tiki favorites, however.
Drinks and food from 4 PM until 12 AM. Closed Sundays and Mondays.
The Jungle Room - Richmond
Richmond, Virginia, United States (Closed)
Opened September 28, 2019.
This Tiki bar and club was located behind Sabai (a Thai restaurant) - Tiki Vibe until 9pm then Techno DJ.
April 5th, 2024, the club rebranded as LOSO, an EDM club and apparently stripped out all the plants and other decor that made the place "jungle-like".
Leon & Eddie's - Summer Garden
New York, New York, United States (Closed)
Like many popular nightspots of the day, Leon and Eddie's began as a speakeasy. In its case it started in 1928, in the basement of a converted house at 18 West 52nd (for a $700 investment) and could take as many as 30 customers at a time.
They later moved across the street to 33 W. 52nd after the end of Prohibition in 1933. Their new quarters had a retractable roof, rising stage and room for 475 customers. This retractable roof allowed air flow in a time before air conditioning was common. Like many places that became sweltering hot in the summer, they advertised a "Summer Garden" with open air flow from the roof that made dancing a possibility without everyone fainting from heat exhaustion. It was this Summer Garden that offered a pre-tiki atmosphere complete with (fake) swaying coconut palms. Advertising materials also featured dancing girls made up like hula dancers -- offering the exotic veneer to their otherwise normal bump and grind burlesque.
One of the most famous burlesque performers to perform there was Sherry Britton, who performed regularly for at least 7 years.
Leon & Eddie's was one of the more reputable spots on this block known for hot jazz, strippers and mob-run clip joints. Unlike its fabled neighbor '21', Leon and Eddies did not cultivate celebrities and socialites through a policy of exclusivity. This was a rowdy joint patronized by local businessmen and out-of-towners who enjoyed the bawdy humor, singalongs, vaudeville-like revue and strippers the club featured. It was very well-known, being frequently mentioned in the press or in magazines.
The sign out front of the club said "Leon and Eddie" without the apostrophe s. Another sign at the door was a takeoff on the famous Earl Carroll slogan and read "Through these portals, the most beautiful girls in the world pass out!" A sign posted over the swinging kitchen doors stated “Through these portals pass the most beautiful waiters in the world!" The walls were covered with tongue-in-cheek murals. On either end of the back wall, Leon Enkin and Eddie Davis thumbed their noses at each other in caricature. The gravel-voiced Davis was the face of the place and frequently performed his repertoire of risque songs.
The club did not last long into the postwar period. Leon and Eddie dissolved their partnership in 1947. Charlie Davis kept it going until his retirement in 1953 when Toots Shor, who had been day manager, and some say part-time bouncer, at Leon and Eddie's in its early years, opened a restaurant at the site.
Kapu Bar
Petaluma, California, United States (Closed)
Opened January 21st, 2023.
Owner Michael Richardson is a longtime tiki bartender and co-author of the Frankie's Tiki Room (Las Vegas) cocktail book, “Liquid Vacation.” Chef Mike Lutz helms the kitchen, serving Hawaiian-inspired dishes.
Interior design was done by Bamboo Ben.
April 19th, 2025, the building was sold and the last day was abruptly announced.
Hell or High Water Tiki
Denver, Colorado, United States
Opened July 1st, 2022.
This is not what anyone would describe as your usual tiki bar.
The owners (Lexi Healy and Veronica Ramos) opened Hell or High Water Tiki a mere six months after opening their first bar (The Electric Cure in Edgewater, CO).
Lexi describes it as, "A gay pirate ship meets Land of the Lost with phallic and bird undertones."
You won't find any traditional tiki totems, however. "We don't do any tiki totems because we don't want to step on any other culture's toes, so we don't have masks and we don't have tiki mugs that are totems," Healy explains. "There are people in the tiki community that say if you don't have masks or totems, you're not tiki."
In response, Healy has commissioned a Las Vegas artist to make a "five-foot dick totem" for the new bar. "It's as tall as me," she notes.
Davy Jones Locker - at The Reef Hotel
Honolulu, Hawaii, United States (Closed)
The Reef Hotel was built in 1967.
Davy Jones Locker was a unique nautical lounge beneath the Reef Hotel on the beach at Waikiki. It had a pool view window of those swimming in the Reef Hotel pool.
Since 2007, with the creation of the Waikiki Beach Walk, this entire area has been redeveloped and the Reef is now known as The Outrigger Reef Waikiki beach resort.
The Davy Jones Locker bar is completely gone and remodeled, including pool viewing area.
Coffee Dan's & Outrigger Room - Van Nuys
Los Angeles, California, United States (Closed)
Built in 1957, Coffee Dan's was designed by Architect William Krisel of the firm Palmer and Krisel.
Coffee Dan's was a chain located throughout Southern California, Arizona, and New Mexico.
This location was special, though, because of its architecture and the inclusion of the Outrigger Room bar.
Today, as of 2023, the entire corner has been re-built and this location houses a Subway Sandwich shop.
Horace Heidt's Magnolia Estate Apartments
Los Angeles, California, United States
This apartment community was built in 1957 and has 2 stories with 159 units.
The lush 10 acre estate in the heart of Sherman Oaks has 120 Palm Trees, Fountains, an 18 Hole Par 3 Golf Course, a recording studio, Health Spa, 4 Pools, Tennis Courts Singles, 1 & 2 Bedroom Apartment Homes Plus 15 Individual Family Homes.
They also have a party/banquet room, the Aloha Room, which can be rented for special events. The Aloha Room Rental Office can be reached at (818) 995-6827.
NOTE:
- First black & white photo is dated April 12, 1963 and is of Horace Heidt, owner-developer of the Magnolia Estates and new Hawaiian Village apartments and homes in Van Nuys showing actress Joan Huntington the entrance to his colorful new apartment complex.
- Fourth image attribution: Adsausage Archives - https://www.adsausage.com
Pōā Tiki Bar
Ottawa, Ontario, Canada
Opened December 23rd, 2022.
Pōā Tiki Bar claims to be the first permanent bar in Ottawa to have a tropical Hawaiian atmosphere.
The entire space is filled with tiki and pirate-themed decor - with nautical ropes and flotsam & jetsam hanging from the ceiling -- all artfully lit with colored lighting.
Their cocktail menu features some unorthodox creations of their own and some unusual serving vessels, including their "Shokin Pirate" which is served in a clear glass bong with dry ice to provide a smoke effect in the chamber.