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Tiki Bar

Tiki Chick

New York, New York, United States

Opened in January 2020.

This is a very sparsely decorated location without the large carvings and layers that you would expect from old school locations like Trader Vics. They do have some jungle monkey and hula girl wallpapered accent walls, some rattan furniture, and a few rattan ceiling fans. However, the peach-painted exterior, poured concrete bartop, and simple white globe lights in the front windows could call to mind any of hundreds of other differently themed gastropubs around the country.

Drinks are served in appropriate glassware or in generic tiki mugs and their drink menu offers an equal distribution of classics, signature cocktails, and machine-blended slushie drinks. They also have an extensive catalogue of rums and other spirits.

Their food menu offers fried chicken sandwiches, spam, and hots dogs among other things.

By all accounts their food and drinks are on point (and although the Pickle Painkiller is questionable, the restaurant's owner is Jacob Hadjigeorgis, the man behind Upper West Side’s wildly popular southern comfort food restaurant Jacob’s Pickles, so it gets a pass). Despite the interior theming leaving a bit to be desired, it's still a very pleasant place to spend an hour or two in the city.