Tonga Lei was a restaurant and motel right on PCH in scenic Malibu, and operated from 1961 until around 1977, when it became a Don the Beachcomber.

It had an Aloha Room, Waterfall Room, and Tonga Room.

The beachside property had been a common celebrity-sighting spot. Jayne Mansfield, the platinum blond ‘50s pinup, attended the opening of the Tonga Lei and the restaurant bar was the favorite hangout of the late television star David Janssen.

The decision to raze the property was made in 1987.

It's now the non-tiki Malibu Beach Inn.

*NOTE: Photo of entrance to the "Aloha Lounge" below is speculated to be a side entrance, not the main entrance.

Opened in 1963.

This Polynesian-themed bar was part of Bill Wong's Restaurant, but all traces of its tiki history were erased during a 1998 remodel into "Billie's Bar," a bland, generic update.

Today this location is home to a vacant building (newly built around 2000) that is available for retail or restaurant lease as of 2021.

This Redondo Beach apartment building is from the '60s and still has plenty of tikis, both in front of the building and in the pool courtyard. It's particularly notable for its large, beautifully lettered sign that simply says "Tiki". It is just blocks from the beach.

Some of the apartment building's tikis are speculated to have been carved by students of Trader Luke, Mike & George Gildea (and friends from Manhattan Beach), who were known for their unique cartoon-like and elongated mouths on their carvings.

Documented on page 221 in Sven Kirsten's The Book of Tiki (and 150/153 in Tiki Style).

This Polynesian paradise consisted of the Kapu-Kai Coffee Shop with an attached bowling alley. The bowling alley also boasted an Outrigger cocktail lounge and Tahitian Fire Room. The complex stood on the corner of Foothill and Vineyard and was active from 1962 to 1969.

What shut the Kapu-Kai down was the Great Inland Empire Storm & Flood of 1969, which by the storm's end had caused over $500 million in damage, killed 60 people, and damaged and destroyed hundreds of homes and businesses.

The ruined buildings of the Kapu-Kai held on until 1994, after which they were bulldozed, according to Charles Phoenix’s “Cruising the Pomona Valley.”

Nobody could figure out an economical way to salvage the unique structure.

The name "Kapu-Kai", Phoenix says, translates to "Forbidden Sea" which is appropriate when one considers the flood of water that brought its demise.

That corner is now famous for having two Starbucks outlets, one at the edge of the parking lot and a small one inside the Albertsons.

Years later, Bosko was able to trade for one of the salvaged interior tiki support poles from the Kapu-Kai which he installed at his home bar (The Kapu Tiki Room) and was actually married beneath in a ceremony conducted by noted mixologist Beachbum Berry.

Mai Tai, Excelsior's thatch-roofed Polynesian restaurant and bar, opened in 1978 and quickly became a hot spot around Lake Minnetonka.

The Mai Tai was founded by John Logan, former head chef at the Ambassador Hotel in St. Louis Park.

Fun was the main concern at Mai Tai, and the bartenders were able to mix about 30 different Polynesian drinks. The décor was decidedly tropical and included an outrigger canoe and a 200-foot waterfall. In a May 1984 interview, some of the restaurant's founders said they had 12 varieties of seafood flown in daily along with fresh orchids from Hawaii that were placed on the tables.

Live music was part of the appeal, as was the varied menu. Dinner specials one night included a dish of beef, shrimp and scallops, veal cordon bleu and chicken kiev. Fashion shows and classic boat shows also brought in customers. With the popularity came parking problems and in 1986 a trolley service was started so customers who had to park far away could easily get to the restaurant.

Throughout most of the 1980s, Mai Tai was the go-to spot for many people, including young adults who were fond of the varied drink menu. Hangovers weren't the only headaches caused by the excessive drinking, and some city officials and residents viewed the establishment as a nuisance.

The Mai Tai closed in 1989.

As of 2021 the property was in transition. It had been home to the Bayside Grill which closed in 2017 and then appeared to have been leased out as office space to Asystec and possibly others.

As of 2024, the space is now known as the Bayview Event Center & Charter Cruises.

Hawaiian Gardens Resort was a large complex on the shores of Oahu Lake in Holly, Michigan. It was created by Fred and Jane Barton, who were inspired by their travels to Hawaii and New Zealand. Both Hawaiian and Maori imagery were used throughout the resort.

The resort had some dramatic and very modern shapes, including a geodesic dome and irregular angles, plus some A-frame structures. The entrance featured a stylized outrigger canoe full of rowers, and several Barney West-style moais on top. The architect was James H. Livingston Associates.

Aside from hotel rooms, the complex had several restaurants and lounges. The Huki Lau Restaurant "tried to capture the true effect of Polynesia," per the restaurant's menu. The Polynesian Longhouse had full table service and advertised "individually cooked" meals. The Kahili Room served buffet-style food inside the geodesic dome and was available for private rentals. Waitoma Grotto Lounge had rock walls, and "glow worms" in the ceiling, inspired by a visit to an actual glow worm infested grotto cave in New Zealand. The Banyan Court had lots of tropical plants, and windows overlooking Lake Oahu. The Banyan Court itself contained three sub-rooms: the Tahitian Room, Samoan Room, and Hawaiian Room, plus the Monu Chief House, with a 50-foot high skylight.

At some point the resort closed, and the buildings were used as a rehab facility. The buildings were bulldozed sometime in the mid-2000s.

There is a "Hawaiian Gardens" mobile home park on the other side of Lake Oahu, with Hawaiian street names. It is unclear what relationship existed, if any, with the former resort.

Aku-Aku came into being in 1968 when Bobby Seto bought nearby Polynesian Village and moved it to this new location with a new name. The front entrance was flanked by two very tall moai that originally were at the Polynesian Village.

The back wall had a mural of Polynesian scenes running its entire length.

Aku-Aku closed in April 2000, and the location is now Jasper White's Summer Shack. The left moai is gone, but the right moai remains, undercover as a bearded fisherman clad in yellow rain gear.

Polynesian Village was in the Edgewater Beach Hotel (its sister hotel, Hotel Somerset in Boston, also had a Polynesian Village).

The Edgewater Beach Hotel was built in 1916, facing Lake Michigan. This pink-painted hotel had 400 rooms and was a landmark for half a century. The complex had a private beach and offered seaplane service to downtown Chicago. During its lifetime, the hotel served many famous guests including Marilyn Monroe, Frank Sinatra, Judy Garland, Charlie Chaplin, Bette Davis, Tallulah Bankhead, and Nat King Cole.

On June 14, 1949, Philadelphia Phillies first baseman Eddie Waitkus was shot and nearly killed by an obsessive fan at the hotel; this later would be a large part of the inspiration behind Bernard Malamud's novel The Natural (adapted to screen starring Robert Redford).

The original and very elegant Marine Dining Room was replaced by the Polynesian Village in the 1950s. Employees who were trained in serving fine cuisine at the Marine Dining Room disdainfully referred to the new restaurant as "that chop suey joint."

Less Waverly, a band leader during the Polynesian Village era, has these reminisces:

"They had huts and all the motifs of a Polynesian village. There was one act called the Pearls of the Pacific and they had Tahitian drum dancers with them. The Tahitian drums were actually fuel cans and they made a high-pitched metallic sound. It was a pretty ordinary stage but, instead of a curtain, they had something like bamboo crossed. You could see through it, but it still gave you the feeling of a curtain.

Martin Denny performed there. He was a very big act and he had records with bird calls on them. The Boyd Twins performed there. They were quite well known throughout the country because they were the Doublemint twins. We had Dorothy Shay, the 'Park Avenue Hillbilly.' She did a song about underage hillbilly marriages and marrying your cousin.

They replaced the Polynesian Village and they tried to bring back the Marine Dining Room. There would be people who would come back to relive their honeymoon of 20 or 30 or 40 years ago and they were looking for that nice hotel that they enjoyed so much - and they’d spend one night in the rooms up there with the peeling plaster and the crummy bathroom and all that. We saw the hotel slip little by little. The stores began to close and they stopped operating the summer theater, but still you thought it would keep going."

The Edgewater Beach Hotel closed in 1967 and was demolished mid 1970. There is now a high-rise condominium building in its place.

In 1952, Jack Sutton opened Dutton's Jungle Gardens, which sprawled across 7-acres at the intersection of Orangethorpe and Raymond Avenues.

The property was covered with more than 500 palm trees and crawled with assorted megafauna: an alligator, bear, lion, three elephants, orangutans and more. One of the biggest attractions was Jerry, a chimpanzee who was toilet trained and could dress himself and brush his own teeth. Admission to the jungle was free and large paths led people through the dense canopy where they could get close to the animals, which inevitably caused liability issues.

Dutton offset the cost of running the animal attraction with this swanky Polynesian joint known as the Palms Restaurant. Serving exotic gourmet food, it hosted parties of up to 1,000 people. Menus housed in the Anaheim library show Lobster dinners were served for $3.50; Hawaiian dinners such as Barbecued Pork and Opae Teriyaki were served for around $5 a plate. Guests included such glitterati as actor Dale Robertson (Dynasty) as well as Catwoman Eartha Kitt. The brochure below shows that the bar was known as the "Lantern Bar" and featured a ton of swag lamps! There was also a "Terrace Room" and a "Gold Room".

But ultimately the operation was too much for Dutton to handle. In 1974 thieves raided the jungle making off with two flamingos, two silver pheasants, a Ghigi Golden pheasant and other birds totaling a loss of $1,200. In 1976 police responded to reports of an unruly party of approximately 700 guests at the Palms. According to the Santa Ana Register a “free-for-all” broke out with people launching rocks and bottles at police forcing cops to use mace and batons to break up the throng. Three people were arrested for assault on a police officer and one lawman was hospitalized.

On May 17, 1976 the Palms closed. It stood vacant for two years and succumbed to a suspicious electrical fire in 1978.

The Palms restaurant was right next door to the Akua Motor Hotel, now known as the Akua Motor Inn.

This restaurant, part of Steve Crane's Kon-Tiki chain, was in the Sheraton-Cleveland hotel on Public Square.

In 1961, Sheraton converted the Bronze Room to the Kon Tiki Restaurant.

This Kon-Tiki location closed in 1976.

The hotel is now the Renaissance Cleveland Hotel, part of the Tower City Center mixed use complex.

Opened in 1950.

The Kon-Tiki raft used in Thor Heyerdahl's 1947 expedition across the Pacific is on view here, along with artifacts and information from all of Heyerdahl's many explorations. Associated with the museum is the Institute for Pacific Archaeology and Cultural History, which continues Heyerdahl's research.

Thor Heyerdahl passed away in April 2002.

Opened in the early 2000s and closed by 2016.

Waikiki was a small Thai/Indonesian restaurant located in a quiet neighborhood near the Schwabing district of Munich. By foot, it could be reached via a short (5 minute) walk from the Josephsplatz U-bahn station.

The decor was tropical, featuring tapa cloth wall coverings and large, carved wooden tiki masks. A backlit bookcase filled with carvings and knick-knacks also figured prominently, along with fan-backed wicker chairs. Traditional Hawaiian music was played, at a reasonable volume, and the lighting was muted.

The drink menu was extensive and the drinks themselves were clearly modeled after Trader Vic's. The bartender could mix a very reasonable fascimile of a Mai Tai and an excellent Zombie and both were priced far lower than the Munich Vic's.

The menu was reasonably priced and featured Thai staples such as spring rolls, along with curries and noodle dishes.